dha

Dha is the Burmese word for "knife" and "sword" similar term to daab or darb in Thai language for a single edge sword. The term dha is conventionally used to refer to a wide variety of knives and swords used by many people across Southeast Asia, especially present-day Myanmar (Burma), Thailand, Yunnan, Laos, and Cambodia and Northeast India.

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saber, 

sabre, 

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Frameless

• In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract - scientific article published on 18 January 2019, Q1860
• EPA and DHA Inhibit Myogenesis and Downregulate the Expression of Muscle-related Genes in C2C12 Myoblasts - article, Q1860, 2019

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